Thanksgiving Offerings
Place your order by Saturday, November 16 to reserve your meal! Call 513-407-8998 to order.
Benard’s All Natural, Free Range Turkeys
From Kuck Poultry Farm in St. Mary’s Ohio.
- Whole birds: 10lbs to 28lbs+
- Bone-In Turkey Breasts: 9-11lbs avg
- Boneless Turkey Breasts: 8-10lbs avg
- Boneless Turkey Roasts (white/dark meat): 5-7lbs avg
Turkey Parts Available
Drumsticks, Wings, Necks, Backs, Giblets, and Thighs
Prepared Side Dishes (each tray feeds 4-6)
- Mashed Potatoes
- Roasted Brussels Sprouts
- Sourdough Stuffing
- Green Bean Casserole
- French Beans and Carrots
Turkey Gravy by the Quart (feeds 8-10)
This is a labor of love, the best turkey gravy in all the land!