House Made Sausage
Previous
Next
The Process
At Redden, our passion for quality meats extends to our house-made sausages crafted right here in Cincinnati. Every link we make is a celebration of rich flavors and quality ingredients, and we take pride in a process rooted in traditional techniques and attention to detail.
🔪
Sourcing Fresh Ingredients: We start by selecting the highest quality meats, herbs, and spices, ensuring every ingredient brings authentic flavor and freshness.
🔪
Blending Unique Seasonings: Our spice blends are expertly mixed, honoring both classic and innovative flavors.
🔪
Hand Grinding and Mixing: The meat is freshly ground to maintain the ideal texture and consistency.Â
🔪
Stuffing and Casing: Once seasoned, our sausage is hand-stuffed into natural casings.